We recently participated in the Daniel Fast with our church. It is a challenging diet…In times of hunger and naught, you are encouraged to spend that time in prayer and the Bible. It’s basically being vegan without any sweeteners or leaveners.
Let me tell you how this actually went down:
Thinking about food I can eat.
Thinking about food I can’t eat.
Thinking about food I’m going to eat when it’s over.
We spend a lot of time in food, because of the blog, and because I love it. Reading about it, cooking it, eating it. I’ve heard that whatever you spend the most time thinking about is where your heart is. I started to worry that food was becoming an idol. It’s probably the most common thing I think about every day. I still planned what we were going to eat on the fast, but I ceased blogging. At first I had started with blogging the Daniel Fast, as a resource for others. but then I decided against it. I will pick up where I left off and blog about my favorite fast meals, but it was a nice break.
I realized that all the time and effort I was placing into the blog was not worth what I was putting in. I came to a crossroads where I could either abandon the blog altogether or choose to make something of it.
Then this week at church, Alex talked about satisfying work. Although I love my job, I believe an incredible passion lies in food. For this reason, I plan on pursuing the rebranding and monetizing the blog in upcoming months.
It will take more work and time than i ever have spent before, but if I treat it as a job and seek to excel in it, I believe it will be worth the time I put in.